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saving eggs for later
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Photo added: Aug 30 2010



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Description: Occaisionally my finger went through rotton eggs, or they had popped inside the bran. Fortunately the bran contained almost all the smell. The bran had all gone mouldy though, which is a downside in the pantry.
Next time I'll try packing them in soft salt, which was the other option suggested on the net.


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