I have just started some French Tarragon cuttings and Greek oregano cuttings for trade. My wish list is for Anise Hyssop seeds, Tuscan Blue Rosemary start, any unusual cooking herbs out there.
Karrma: I think I have Anise Hyssop. I know it's Hyssop but will have to check on what variety. I planted it because the butterflies love it. It is still blooming and would be a couple of weeks before I would have any seeds. I will let you know.
Anise Hyssop is different than either anise or hyssop. It is Agastache foeniculum. My herbfarm recipe book has lots of recipes with this, but have not been able to find it in stores. Regular hyssop would be good also, I don't have any of that either. anise hyssop ( photo / image / picture from Karrma's Garden )