A friend baked some cupcakes for a birthday child. Here’s what they look like. The pics are taken from directly above. Here they are wrapped up and ready to go:
Oh my goodness! Those are magnificent! I can't choose my favorite, although I am leaning toward the cats' faces, or the chickens. The tractors take several icing bags and a great deal of artistic talent. Is this friend a professional baker?
Thanks Jane, I shall pass your comments along. I do not actually know if she is a trained baker or just learned it herself, but she has fed my Bride and I some great meals and cookie sorts. Really delicious. These cupcakes are iced with marzipan, I believe she said. Mart, those cupcakes are indeed the neatest ever. They look so professional. I’ll bet they were tasty too.
If anyone wants a low-carb topping for their dessert (including those delicious sounding blueberry muffins mentioned earlier), I found this excellent keto whipped cream recipe online a couple of months ago. It's a real game-changer! All the luxury of a sweet with none of the guilt.
