A Good Ol American dinner!

Discussion in 'The Village Square' started by Capt Kirk, Sep 25, 2006.

  1. Capt Kirk

    Capt Kirk Thank a Veteran today!

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    We had barbq chicken on the charcoal grill, corn on the cob and baked potatos. I think we have enough corn left for one more meal and don't know how much longer we can cook on the grill before winter weather sets in. But I have been known to cook steaks on the grill in the middle of a snow storm!
     
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  3. eileen

    eileen Resident Taxonomist Staff Member Moderator Plants Contributor

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    A really good idea to make the most of the good weather and the BBQ CK while you still can. :-D I don't know that I'd be keen enough to grill outdoors in the middle of a snowstorm though. :rolleyes:
     
  4. Primsong

    Primsong Young Pine

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    We have someone out behind us who has been barbequeing almost every night, it smells heavenly, makes us hungry even when we aren't. Can't beat it!
     
  5. glendann

    glendann Official Garden Angel

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    Sounds like a very good meal to me .I love smoked meat but My husband and I had a Bar-B-Que House in 1968 and I don't care as much for the sauce anymore .I ate it all the time but my hubby never tired of it all.
     
  6. Polly

    Polly Thumb Gardener

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    My husband barbecues year round. Just knocks the snow off the grill and lights it. It does sit real close to the back door so he doesn't have far to go.
     

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