Discussion in 'The Village Square' started by Capt Kirk, Mar 13, 2011.
Grilled pork ribs on the charcoal grill for supper. Had baked taters and cole slaw with it. Yum.
The season is truly here when the barbecue gets fired up. Jerry
It was cool, about 45 F. but I have been known to grill steaks in the middle of a snow storm!
Any steak in a storm Captain?
Sounds delicious Capt! I think I might be grilling up some steaks tonight
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