My sister-in-law drove up from San Antonio as a surprise to visit us. Tonight, we had all the kinfolk in the county over for supper. We had steaks from the grill and these to go along with the steaks: Cream peas grown just North of our little town on the farm of a friend Squash grown by my brother-in-law out in the country Cantaloupe from the farmer's market black diamond watermelon - grocery store (sorry) And my wife made a peach cobbler Here's how I ate my peach cobbler
It's good to know that most of your meal came from local producers WT. That cobbler certainly makes your mouth water just looking at it. :-D
The peaches came mostly from an orchard about 5 miles from our house. Some of them came off our trees. Lots of ours got eaten (in Texas we say "ett") by bugs & birds.
Ummmm Yummy,My kind of meal WTxDaddy.A pan of cornbread, onion and sliced tomatos sets it off great with ice tea.That what I call a great Texas meal.
