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Category: tomatoes | Posted: Tue Aug 26, 2008 11:15 pm

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I have decided that with my 'bitter' tomatoes I am going to try and make chutney, all I know is I want a recipe that has apple in it as my brother made some last year and it was delicious. He found the recipe online but has not got it now, I dont know if I would have to skin all the tomatoes which would be fun as they are mainly cherry toms I have grown or if I can use them with the skins. Also the recipes I looked at called for pickling spice which neither my mum or I have seen anywhere, if anyone has any recipes that are good please please let me know I would be so grateful, I might even put a 'wanted' in the recipe section. The tomatoes are ripening slowly and im guessing if I refridgerate them they will last until i have enough to make a batch of the chutney even if I have to make a small batch ill try. My husband is keen on me trying it so he can have homemade lamb burgers with homemade relish, personally I like it with a good crumbly Lancashire cheese.I think I am going to enjoy having a go at making this


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toni wrote on Tue Aug 26, 2008 11:26 pm:

Hi,
How about putting this request in the Cooking and Recipes forum. You will have a better chance of getting replies since many members do not read blog entries.

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