Habanero and cayenne. They are only just starting to ripen. It looks like a bumper crop this year. Fire is the right word.
On the other side of spain
Looked at it and harvested chillies and tomatoes. I will have to water and harvest beans later.
Looks to me like septoria leaf spot. It is a fungal infection. Difficult to get rid of. It usually affects the lower leaves first. Copper Sulfate...
Indeed it is @KK Ng even just orange too! [ATTACH]
Thanks for the votes, an update on my plant. [ATTACH]
Fish curry with courgettes and tomatoes.
@carolyn spot on, I too have not got nearly as many beans this year. Like you, I don’t mind, harvesting beans can be such a chore. I am thinking...
I am a woodcutter. These machines that cut grab and chop the wood can replace 80 lumberjacks with chainsaws.
Stupidly I still sell at the same price.
Good advice on how you grow your blueberry plants.
This sunflower is about two and a half metres tall. [ATTACH] My red amaranth is just starting to get showy. [ATTACH]
Welcome.
That is a bit frustrating @Debkat
Welcome from the Pyrenees.
I am going to have to face the music too. [ATTACH]
This year has been really good here for tomatoes. I grew large tomatoes outdoors and they are coming in nicely now. [ATTACH]
Swiss chard is really yummy. I would never try to overwinter cukes.
The sun and moon. [ATTACH]
I agree Sjoerd, I am always looking for resistant varieties.
Separate names with a comma.
