Welcome from Kuwait!
Congratulations! It is so satisfying when you are able to make something you love. I am sure it is delicious. Now I want to make some jam- see...
My favorite grilled cheese sandwich has fontina cheese and proscuitto on homemade bread. Addictive!
When my children were little, one of their teachers asked me to talk to them about growing hydroponically. She was one of my neighbors and had...
You are very welcome, Kuntrygal. I have a super easy Chicken Parmigiana recipe that I can pass on to you. My daughters loved chicken in any form...
Happy Belated Birthday, Droopy. I hope this is a wonderful year for you! Lots of hugs!
Ok, Droopy, as soon as I feel better, I am hitting the kitchen to make your cake. I will take a picture- don't blame me if you can feel my sugar...
AS delish as this cake is, I will have to be the sinner- I would add big scoop of freshly churned vanilla ice cream on top. (And no, I would not...
Hi Eileen, I am glad my tip worked for you. I have a friend that has problems with stinging eyes and she freezes her onions a little before she...
Hey Kuntrygal! I'm not even close to being a genius or a great cook but I love cooking. Anyway, Coq au vin is a fancy name for chicken marinated...
Back in the U.S., perennial herbs and buddleia were plants I considered low maintenance. If they get out of control, you can cut them back as much...
Droopy, you are the sweetest. Any luck I have had with my gardens here is due to all of you. I didn't have a clue on how to garden in this...
I received a Super Post for this? Maybe I am not as pathetic as I thought! Maybe I am a cooking genius! Ok- I know what the rest of you are...
Hi Droopy, According to my online source, it works for all onions. I have only tried the pearl onions and large shallots but both worked...
After years of peeling the tiny white pearl onions by hand, I came across a helpful tip online- you all probably knew this one but it made me so...
Thanks for all of the advice. I am going to start some seed now as we don't have cold winters here and I think the worst of the heat has passed. I...
My recipe is the same as Toni's. I used to have problems making my own pie shells but after a lot of experimenting, I have finally made nice,...
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