Thank you so much for that recipe Mary Ann.I'm going to try it.I'm not going to use the choclate .I'm going to use peanut butter chips or white choclate chips.I hope it works as I don't really like choclate.Fingers crossed that it turns out ok.What do you think ?
I think either would be just as good Glenda. It's a very forgiving recipe! Sometimes I throw in some peanut butter chips or those chocolate caramel chips. I think the white chocolate would be really delicious. I might try that myself. Alot of people like white choc better. Yum. I'm trying to hold myself back from making some now -- I have all the ingredients.... But then I'd no doubt wind up eating most of them myself so better I put it off.
Are you trying to make me fatter I'm drooling I forgot Glenda didn't like chocolate. Oh well, I love her anyway :-D
