Whistler,..that pie looks so good,..so real,..my jaws are aching and my mouth watering,..i decided no cookies or sweets for a spell,..that was two weeks ago,..you can well imagine the effect your lovely pie has on me, .
So thats why I couldn`t find it ! Normally I use a 50/50 combo of lard and shortening. Not supposed to count calories with a pie on the table. I am going to buy the Crisco butter flavor from now on. Usually I use enough butter in the pie fillings that I didn`t think I needed more.
